Za'atar-Spiced Chickpea Dip
Labneh—a thick and tangy strained cow's-milk yogurt—adds creamy richness to this layer dip featuring salty feta and olives. Serve with pita chips for dipping.
EatingWell.com, April 2022
Gallery
Credit: Greg Dupree
Ingredients
Directions
To make ahead
Prepare through Step 2, cover and refrigerate for up to 2 days.
Equipment
9-inch pie pan
Nutrition Facts
Serving Size:
1/4 cup Per Serving:
101 calories; protein 4g; carbohydrates 8g; dietary fiber 2g; sugars 2g; fat 6g; saturated fat 2g; mono fat 2g; cholesterol 10mg; vitamin a iu 380IU; vitamin c 1mg; vitamin d iu 1IU; vitamin e iu 1IU; folate 6mg; vitamin k 9mg; sodium 176mg; calcium 74mg; iron 1mg; magnesium 15mg; phosphorus 38mg; potassium 103mg; zinc 1mg; selenium 1mcg.